Our #eatqld campaign encourages the community to eat local, stay healthy and support jobs in the state’s agricultural sector.
Our produce is second to none. We urge everybody to explore Queensland-grown food and when you do, take a photograph and share it online using the hashtag #eatqld.
By eating Queensland-produced meat, dairy, seafood, fruit, nuts and veggies you support Queensland farmers and everybody that brings that food to your table.
The #eatqld champions are individuals, groups or organisations that promote Queensland produce locally, regionally, nationally or internationally.
The current #eatqld champions are:
- renowned Bowen horticulturalist Carl Walker
- Executive Chef of the Brisbane Convention & Exhibition Centre David Pugh.
To nominate somebody as an #eatqld champion email firstname.lastname@example.org.
Queensland Chef Dominique Rizzo works her magic with Queensland produce and provides some delicious recipes for you to try:
We’re also encouraging people to support local and regional businesses when buying food:
- Go Local, Grow Local recovery campaign—encourages Queenslanders to support small businesses in their community by shopping locally
- Food and beverage supplier directory—showcases products grown, made and produced in Queensland.